Having a couple of grandchildren spare we decide to set them to work
collecting the windfalls
Chopping them up
Setting up the press
and screwing it down
We even let them taste a little of the result
Having a couple of grandchildren spare we decide to set them to work
collecting the windfalls
Chopping them up
Setting up the press
and screwing it down
We even let them taste a little of the result
Two days ago the first Starlings arrived, and then today…
The Fieldfares dropped in
Took their bearings
and tried to decide what to do next.
It hasn’t really felt like full on Autumn yet. One or two misty mornings.
Many flowers still keep going
We grew a lot of annuals from seed this year and it seemed to take months to get them to flowering stage. But now they have arrived they are slow to leave
Lots of sun around
Lighting up the colours
from a distance, the trees are only tinged with colour. Needs a closer look to find the glow
More apples to pick
Once the Hydrangea gets going it sits in the wood and glows for months
So we enjoy this inbetween time
and keep one eye on the future
Daylight is dwindling, swallows are leaving, apples are falling but down at the “Lake”
Hesperantha coccinea, the Major Crimson Flag, continues to hold up its head.
It flies as a finishing flag
Last call for our bees to gather nectar
Last call for the Rudder Darter to pause and soak up warmth
Last call for the Lily to squeeze out one more flower
It does not seem long ago we were fretting about low water levels but now the Lake is full
and reflecting the blue skies
Whatever the season, it is a place of striking shapes
and ever-changing reflections
Today the sun shone
and our bees ventured out.
Time to go on a hunt.
We grew Sweet Corn for the first time two years ago, starting with a mini variety which we planted in the polytunnel. It was so lovely we went for a a bigger type last year. We still used the tunnel thinking it was a delicate species, rather foolishly as large fields of the stuff are grown commercially not far from here. The cobs were not good and the plants nearly pierced their way through the roof.
To this year, more sensibly, we planted outside
and this wilted tassel is a sign or readiness.
The Hunter’s Moon is nearly full
and we are pleased with our Sweet Corn hunting.
It is apple harvest time
We inherited a small selection of apple trees and have added some ourselves. Each Autumn the Apple Man arrives with his van full of boxes from the orchards of England. It was he who named our inherited stock and today we made a start on the Norfolk Royal tree.
We filled one box with large unblemished fruit worth storing but we also had a lot of grade two apples
So we set to work
Chopped up
In for a quick scrat
Broken down
Into the press
Trickling out
The apples were quite hard but a 25 litre tub of fruit yielded about ten litres of juice
On the tree this morning, in our glass this evening
It is that time of year when we look at some of our tomato crop
and decide which varieties are worth growing again.
This year we did some research and tried to identify some tomatoes which have a low number of “days” – the time from flowering to ripe fruit. Even so, it has not been a good year for our crop, both the amount of fruit and the degree of ripening have not been the best.
We had to track down the seed for Crushed Heart on eBay as it does not seem to be available commercially
We will grow this again (from our own saved seed)
Another new find we will grow again is Costoluto Fiorentino
because they are an exciting shape, if for no the reason.
Another visually exciting variety is Tigerella
He haven’t grown many large varieties in recent years but Black Russian we will sow again
Black Cherry
we are not so sure about. They have not properly ripened even though they look exciting.
Other varieties from this year which will grow again are
Black Opal
Brandy Boy
Ildi
Matina
Red Cherry
Roma
Sungold
and Sweet Aperitif
while, after growing it for several years, we are giving up on Ailsa Craig.
Any suggestions for things to try are very welcome…